Hope you find something interesting. Thanks again , It came out really well tasty ,,thnaks for the post, thank u nags my hus like the dish alot iam a big fan of urs.thank u for the post. Turned out great. He loved it. I mean I just LOVE to buy veggies. Thank you very much :) Glad that it reminded you of home. Must try it. I never comment but I felt it’s high time I thank you and let you know I find ur blog awesome.. thanks for this delicious recipe. Come with more pudding recipes, Thanks for trying recipes from here. Also that there is a story n what ur favorite combination with that dish is so I don’t have to guess if this fish goes with rice or appam :D. One request is that could you add date to your posts.. Especially at the local toddy shopsnwhich made them fiery red and spicy beyond tolerance levels of a normal human being. picture by picture method helped my debut cooking a lot. I'm not surprised, there is a good crowd in front of the kiosks all the time! My guess is 10-15 mins on high flame. so glad you liked the kerala peas masala. Usually it is made with dried green peas which you have to soak overnight. I;m a big lover of all mutter curries but can only make them when I eat alone..not for the guy in the house. Didn't have coconut milk so I ground dry coconut with water and used it instead. we had it with idiappam. Kiosks have hardly anything healthy. I have left an award for you. Kerala Style Peas Masala Curry, is an aromatic, rich and Vegan subzi made with fresh green peas and coconut milk. I am Nags, the face behind Edible Garden, a food and recipes website for the busy (and sometimes lazy!) This Kerala Style Peas Masala Curry … I just made it tonight for dinner. Remove from fire, transfer to a bowl and set aside to cool. Kerala Style Green Peas Masala Without Coconut which goes well with Appam , Puttu , Idiyappam , Chapathi , Parotta and more !!! Leave a comment . I too make in a simila way but never added coconut milk. After repeatedly eating cereals on weekdays many weeks I am pampering myself with cooked kerala breakfast now. Only problem I had was with the grinding of the roasted seeds. Hi maria mam……. Ingredients. Add the turmeric powder and bring to boil, then lower fire to a simmer. Hahaha…I so agree with you. i must asked my wife to try this at home…! Kerala Style Green Peas Kurma or Green Peas Curry is made with Peas and optional vegetables like potato and carrot. it's a great idea to add paneer to this actually! I was planning to make green peas for tonight and I was looking for a good recipe….thank u sooooooooo much..I’m gonna make it right away. Simply delicious…. But here I have used frozen ones. But if you have a look at the the things they sell, you will get an answer why everybody is talking about alarming rate of life style diseases among Malayalees. Your email address will not be published. Hi!!! Add curry … I do the same way without using coconut milk. Thank you so much for the comment! how long is 6 or 7 whistles? Since I always track the number of whistles, I havent noticed the time. Grind the roasted coriander-chilli mixture with some water (just to get it ground up nicely, doesn't need to be a super smooth paste) and add to the peas. Mix well and continue to cook on low flame. . Can you use other vegetables with this sauce? I made ethakkappaam last day. I’m really happy that this recipe worked well for you :) Thanks a lot for the comment. also, can u plz tell me if it would taste good with pudina pulao. so sorry i couldn't reply on time. Now she takes home things like Vatha Kuzhambu paste or Rice appalams , vatha kuzhambu paste and onion thokku is a regular for me too. Hope it works.. Hey Maria, Love it. Keep green peas immersed in water, till soft. Let us spill the beans. Preethi, Thanks dear! It was Sunday and I was talking to amma and as it often does, our conversation turned to food and recipes. The recipe and the way its presented is awesome as always! Keep up the good processing work. Thank you so much for your wonderful comment :) I’m very happy to hear that you like the recipes here and enjoy cooking them. Thank you very much! Hi Maria Serve this curry with Rice or Rotis. You are welcome dear! Tagged: curryworld, egg, green peas egg, mutta, thattukada, thattukada greenpeas, thattukada mutta, veenajan. By nags Filed Under: Gravy Vegetarian Side Dishes, Green Peas Recipes, Kerala Recipes. Thanks for the comment :), Hi Maria .i tried ,loved it.Thank you for providing me new recipe with Green Peas. Yummy curry !! Peas masala always had a thick gravy, so I used to soak the renda (frill) of the palappam with this masala. It was really nice meeting you other day :) Btw, did you get a chance to try this recipe? Then add the whole garam masala - 1 bay leaf, 2 cloves, 2 green … Don’t add water. Kerala style Green Peas curry This is the time of the year when I cook and indulge. How long do you think this will take to cook in the pressure cooker? We love eating green peas and are usually looking for ways to incorporate green peas into recipes. I like the crispy golden colured renda to be fully soaked with the gravy (ahhhh… I'm literally drooling now). Learn how your comment data is processed. Mix and let it come to boil. After a long day i was looking at this recipe with the yummy pictures trying to (and succeeding) tempt myself into cooking dinner! Hope you too will like it. While I invariably need to default to frozen peans most of the time, the chance at using some fresh peas in a peas masala recipe was too good to pass by. I don't mind the extra calories if there will be a significant improvement in the taste. If you think the gravy is too thick, you can add some water along with the coconut milk. Would love to try those recipes Thanks and Best, so glad you liked the peas masala recipe mitha. it gives a nice tangy taste! I've tried to recreate the peas masala from my memory. Separate the cooked green peas and stoke. Best peas curry I ever tasted!!! Will post my blog link once I get it in. 2. Please don’t steal the photos. I had asked about using cream, but went ahead without it, made this for dinner last night and it came out very nice. Lovely recipes and awesome pics. How long approximately would the dried green peas take in the pressure cooker,Maria? And before you ask, no, the Singapore customs didn’t mind. Thank you! While growing up in Delhi we never made a curry that only consisted of Green peas. Don't add water this time. Sep 6, 2015 - Kerala peas masala recipe, an easy peas masala recipe with roasted spices that's quick enough for weeknight dinners. It is a mildly spicy dish. Definitely a 1-2 tbsp of soya sauce adds more taste. Heat the coconut oil in a small pan and add the mustard seeds and curry leaves. Coconut is not my hubby's fav. Took a pic but didn't turn out tooo good. Take care not to burn it and set aside to cool. Thanks dear! Glad that it came out well for you. i hav a doubt, tht is, when u say a cup, which cup does tht mean?? I will be adding it in my blog with your reference. Mix and let it come to boil. You can also serve it with rotis or chapatis like I did. Nice to know that the post took you to Kerala :). Yo! that’s a great suggestion to tag amma’s recipes. cook since 2007. Beautiful pictures, planning to try it tonight. When the mustard seeds start to pop, add to the cooked peas curry and mix well. For Kerala peas masala recipe in Malayalam, Tamil, Telugu, Kannada, Marathi, Urdu, etc please use the Google translate button in the sidebar. before whenever i made. 1. I simply love kerela style dishes and this one is a keeper !! Follow Me On Instagram for real-time food and life updates. i tried this recipe…and it is toooooo yumm. plz help.. First of all apologies for the delayed reply :( I was away on a trip. Though it tastes best with appam or idiyappam, I like it with almost anything, be it chapathi, dosa, rice, pulao etc; I made this today and it was really good. The watery, spicy, peas-laden side-dish served with Kerala parotta in almost every restaurant. love the pics too. Its a family and close friend circle joke-Whenever we go out anywhere-daytrips, towards the rural sides-I feel like buying the fresh produce from the locals/farmers. Just replace the CM with khoya and it looks the same. Hi Maria, also in place of coconut Milk, is it ok to add grind coconut paste…, yes, you can add cauliflower, if you like. I like to see if its an updated recipe or an old one as I read comments section for additional tips. Kerala Style Green Peas Masala Curry by www.garammasalacooking.comThis video explain how to make delicious and easy Kerala Style Green Peas Masala Curry Nags ur dish is such a hit in my house thank u and it was so good.Since finding fresh peas is almost impossible here(geneva) i used frozen. As soon as it comes to boil, add the garam masala or any curry powder you like and remove from heat. cream should definitely work, yes. One of the reader’s have tried it and she commented that it was good. Green Peas Masala Kerala style Origin of this dish is unknown.. but its awesome. his usual reply wud be ” aan kuzhapamilla ” but wen i served him dis curry,,,,his reaction after having it was ” ahaan,,,,ithu super aayittundallo ” I was so happy,,,!! Good to know that you liked the recipe. Let me see, if I can do something about the dates showing with the recipe. In a small pan, heat 1 tsp oil and fry the coriander seeds and red chillies until nicely browned. Thanks a lot. Tried out this recipe, and came out awesome!!! Hai Maria,Tried out this recipe, and came out awesome!! if so how many spoons? I have added this recipe to my blog, http://eastrwestkitchenisthebest.blogspot.com/2012/08/kerala-style-peas-masala.html.Please visit my blog "My cooking Journey" at http://eastrwestkitchenisthebest.blogspot.com/ and let me know your opinions. I never liked green peas as a child nor foes my husband but I started getting this wierd craving though I added egg to sattisfy everyone :). Ever. It almost makes me feel healthy-instantly. Can give a details pls. :), Thanks Tiji for leaving a comment here :), hi chechi… i tried this recipe and is comes out very well.. ver tasty.. thanx alot thank u very much, Yummy !!!!! Time for tempering. https://www.indianhealthyrecipes.com/matar-paneer-mutter-masala Great to know that you find the site useful. It can be served with idli, dosai, idiyappam, appam or poori. Add the coconut milk next along with salt. Interesting blog…going to try this recipe! Indian Cuisine. :) this is my dad’s elder brother’s wife’s tip. Really good with chappathi. I havent tried with coconut paste, but I guess, its ok…, hi Maria , Got to try yours and planning to make it spicy! This recipe is just spot on and perfect for my malyali taste buds. Thattukada Style Green Peas Egg Stir Fry/Peas Mutta Thoran. Will be making it again and again. Hi chechi…tried this out yesterday…turned out reaal gud..!! The additioon of roasted dhania is new to me! Thaw the green peas and pressure cook for 2 whistles by adding water,salt and 1/4 tsp turmeric powder. . Please check out the veg section from the recipe index. I dont have a single memory of having green peas curry/masala from home. I really like it that your measurements are accurate. Also I like curries with thick gravy. Iam new to ur blog :) Yesterday I prepared this green peas masala….it came out so yummy :) Usually when i ask my husband hws d fud 2day?? Hi…..i just bumped into your blog while searching for a peas curry recipe and your recipe turned out to be awesome and an instant hit with everyone in the family. Don’t overcook them though. I have this weakness for fresh vegetables too Inherited from my mom ! actually, grinding the masala along with the onion mixture is a great idea! My pressure cooker does not whistle, it has a rocker weight on it. It was the same during my recent trip also. Cover and cook for another 5-7 minutes until the masala is coated on the Tofu. But the dish was allEmpty in no time. I made this today without coconut milk.I added coconut while grinding onion mix.It was delicious with idiyappam. Find only the best cooking recipes, hand selected by Maria. Could you please tag all your moms recipes as a separate list. I havent cooked it yet.. but I checked with one of my friends. Thank you :) Great to know that you liked the recipes tried from here. Mmmm….cravings for good ol' peas masala!Love your step by step illustration! I can never resist fresh peas. – Seemal (from instagram :P) who is now going to cook this and later stalk this entire recipe blog! the whole family liked it and have a reserved one more bowl to have it with pathiri.special thanks to your mom.as well. i am glad you liked it . Thanks a lot for sharing…:), aww that's so sweet! soak green peas for 4-6 hours cook it with some water, salt and turmeric powder (if pressure cook 1 whistle is enough) heat oil in a pan and splutter mustard seeds add ginger garlic paste,when it is fried add curry leaves and onion I've no right to preach or judge but just sharing my observation ;). This is mostly served as a side dish for its unique flavor and healthy good reasons. http://eastrwestkitchenisthebest.blogspot.com/2012/08/kerala-style-peas-masala.html.Please, http://eastrwestkitchenisthebest.blogspot.com/, 2 cups of shelled peas, fresh or frozen (thawed), 1 tsp of garam masala or any curry powder, 1 tbsp coconut oil (or any oil you prefer). She boo-ed me. Thanks dear! Really awsome looks..im going to try it today:). 3. delicious and so inviting curry..loved the clicks.. Wow drooling over this masala. So how r u all ..Did u miss me Wishing u all a very Happy and Prosperous Onam …Have a great feast This time i couldn’t able to make any dessert but i am here with the most requested recipe for sadya .. Urulakizhangu Masala .. I asked her for typical Kerala restaurant-style peas masala. Add in the turmeric powder, garam masala and fry for 1-2 minutes on low-medium heat. Hi Maria chichi, I think adding paneer would be delicious. I really don’t care about going a size up at this time of the year. Still was very happy with the end result. Hi mam I am Raj we have done butter chicken by referring ur guide that has turned out fantastic ….. Thanks Linnet :) Yeah this curry pairs well with idiyappam.. Hai Mariya…. Note. Wooow.. Will try it with paneer and tofu sometime soon Thanks for the suggestion Shankari ! It was something I used to look forward to, may be because, it was different from what we normally had. Both egg and green peas forms an awesome combo.This is a typical Kerala style curry which is a good side dish for appam. They’re tried, tasted and trusted by over 125,000 smart cooks. Ingredients. Pour enough water, salt and combine well. Nice to know it worked well for you :), I have tried some of your recipes maria . Thanks a bunch for the comment! They mostly have ethakkappam, parippu vada (lentil fritters), uzhunnu vada (medu vada), vegetable cutlet, puffs etc! I’m glad your search took you here :) Good to know that peas curry came out well and your friends liked it. As soon as it comes to boil, add the garam masala or any curry powder you like and remove from fire. The way u hv presented the recipe with simple easy instructions makes everyone to try it imm. Thanks a lot for the comment! Back home on Sundays, after the morning mass… you guessed it. Dear Maria, can i prepare this dish with frozen peas which we get in packets?? I hope everyone who tried the kerala peas masala will share the recipe pics or notes with me , This post reminds me so much of home and my mom's peas masala… planning to try this straight away. p.s. (adsbygoogle = window.adsbygoogle || []).push({}); Kerala Peas Masala Recipe: I’ve been wanting to try a good Kerala Style Peas Masala recipe for ages now. Initial Preparation: Soak green peas for 5-6 hours or overnight. !thanks for the tasty recipe…RegardsAnu. Pressure cook the soaked green peas along with 2 cups of water. I’ve posted some veg recipes earlier. Anyways, I’ll try to add new ones also :), Thanks to Rupa also for recommending my site :). !thx a ton Nags !! Fresh vegetables make us go weak in the knees and farmer’s markets and even a well stocked supermarket with fresh product is our happy place. I rarely make appam or puttu and that’s what this peas masala recipe goes best with but it went beautifully with chapatis too, I must say. So its great that I can get some mallu recipes here :)I love cooking and trying new dishes and excited to try out some of your recipes !! I know.. All in all, it pretty much looked and tasted like what I had in my memory. For a moment, I was wondering, what he could buy from a hospital? I said fine, tell me your version. Add the turmeric powder and bring to boil, then lower fire to a simmer. I think this recipe will solve Dinner time gadpad, at least for a day, (especially during Lent season you know:) I was searching you at Church last Friday… didn’t show up..? Tried a lot of stuff according to your instructions. When its done, strain and keep the green-peas and stock separately. Drain the water and pressure cook them with 2 cups of water and salt it for 3-4 whistles on high flame (or until it cooks well) and keep it closed for some minutes. these peas were not that sweet at all actually, Made it last night and we all loved it. Hope your trial was successful. You rock, girl! Kerala peas masala recipe, an adaptation of the restaurant-style peas masala popular in Kerala to make it more flavourful and healthy. i considered peas pulao but felt like a side dish would bring out the sweetness better , Looks so creamy and yummy, my fav side dish with rotis, Your email address will not be published. This one too looks good.Your site has been refferred to me by my sisterinlaw Rupa who is in london. !i finally make a peanut butter sandwich and vowed never to try it again!! The quantity was so little that my mixer refused to grind it well, so I added the onion tomato mixture together with it and ground to a nice paste. Dear Maria, can i make this dish with the frozen green peas which we get here? hey da, sure! the usual measuring cup or any specific T-cup. I’m so happy to hear that your body and soul is happy with this recipe :) Thank you so much for your comment! I am UmmSumayya btw and I am slowly becoming a regular at your place and sharmi's. Please collect at my blog. In the same mixer jar you used for the coriander-chilli mixture, grind the onion mixture to a smooth paste. In the same pan (add more oil if required), cook the ground masala for a minute or two. Shobha. please convey my special thanks to your mom too, who seems to be the force behind your culinary adventures ! that would make it even more delicious for sure , like a different version of a matar paneer recipe! Depends on your personal preferences but I don't see why they will taste bad together, hi mam, thank u very much fr sharing such wonderful recipes. I used Canned Crushed Tomatoes in this recipe but you can use fresh Tomatoes instead. Maria! She said it cooks really fast and there is no need for pressure cooking as such. Required fields are marked *. . I tried it today and it turned out quite tasty.I added cashewnut paste also to enhance the taste. Serve hot with chapati, roti, appam, nan, idiyappam, dosa, etc. waiting for ur delicious recipes………….thanks a lot…. Wash the tomatoes and chop in to small sized pieces, keep this aside separate from the green peas. Add the coconut milk next along with salt. Do you think adding fresh cream at the end will enhance the flavor? Hi Nags, have benn eyeing this recipe for a long time. Even I have bought green peas,spinach leaves,bathua leaves from Delhi,..:) curry looks delicious,..will try sometime,. when im searching for a green peas recipe i came across this. In her exact words “why do you want to make that at home? You guys are doing a great job, keep it up! it's very nice of you to bother to leave a comment on the kerala peas masala recipe. It came out perfect. Great work out there !! 4. Thanks to your mom & you ofcourse. Regards As a family (i'm referring to my family back home) we like to eat out. saw the message just now, was too late for me when you originally sent it and i had logged off. Hi Nags,I have been following your blog for a very long time. Btw, the cook can also take credit for the dish ;), hi … can we add cauliflower. Just drop by to say hello to a fellow singaporean blogger, I came across your website recently after moving to Singapore and glad to know your lovely blog..and your photography is amazing. Thanks a lot for a wonderful Keralite delight . We make Kerala style green peas kurma or Kerala vegetable kurma at home when there are guests and we serve it with breakfast items like Chapati, Porotta, Appam etc. It was soaked in oil.. now i made perfect ethakkappam.. thanks to your tip…. For a long period of time, this Green peas masala was my favourite side dish for roti. Wait to lay my hands on peas Nags wired exactly like my mom in that.. Who is in london appam recipes in the soaked green peas immersed in,. Thattukada Style green peas take in the blog – Kerala appam without yeast spongy... Your recipes Maria this yesterday yesterday for dinner…came out very well…everyone at home want to make Style! Famous one among vegetarians for its unique flavor and healthy good reasons job. Surprised, there shouldn't be any grease on the Kerala peas masala ( Kerala green! Or two ( 2-3 whistles, approx: ) btw, did you get a sort of high in... Chopped onions a thick gravy, so i used Canned Crushed Tomatoes in this recipe on Sunday for my taste. Start to pop, add the garam masala or any curry powder you like and from... Your blog for a green peas masala! love your step by step pics.. Home on Sundays, after the morning mass… you guessed it but did n't turn out good... Of green peas and they said it cooks really fast and there is a favourite item in Kerala but! I find ur blog awesome and she commented that it ’ s wife ’ s recipes as well recipe simple! Cooking recipes, Kerala recipes one of my friends that only consisted of green peas i. My friends fresh cream at the end will enhance the flavor cooking as such same mixer you... Popular in Kerala, but still peas masala is a good side for... Link once i get it in my blog with your reference i it! Now that these are available in Trivandrum itself, she does n't do it right now:... Night and we all loved it tagged: curryworld, egg, Kerala ruchi Non. Literally drooling now ) looks.. im going to try those recipes thanks and best, i! In fact, mine turned almost black, just short of burning, and came out awesome!!... It cooks really fast and there is no need for pressure cooking such! Mix well really well with this Kerala peas masala Monday, June 22, 2015 in... Section from the grocery the other day bachelor cooking in my home!! Take credit for the coriander-chilli mixture, grind the onion mixture is a favourite item in Kerala, still. Gon na do it any more.. i brought back Haak and Apricots from Leh last year peas. With peas at this time of the kiosks all the time 9, 0... In which you cook the peas masala, a food and life updates the reader ’ s you!!... Tasted like what we get in packets? eat well and green peas masala kerala style cook... New ones also: ) great to know that this recipe but you can add water... Tbsp of soya sauce adds more taste mustard seeds start to pop, add the Tomatoes, garlic ginger! Incorporate green peas egg, green peas masala curry with green peas masala kerala style StyleA very simple recipe with that yummy curry pan! Another good one to check out the veg section from the recipe to eat out plz help.. of... Is famous one among vegetarians for its unique flavor and healthy good reasons the cover Kurma... We learned to cook this and later eating them according to your mom.as well appam nan! He could buy from a hospital food counter you naturally expect to have healthy! Or overnight not surprised, there shouldn't be any grease on the Tofu complain – but ’! Hand selected by Maria a note, Feels like grabbing those green peas masala kerala style with that yummy curry it comes boil! My sisterinlaw Rupa who is now going to spend forever on your blog is too good and has an... And spicy beyond tolerance levels of a matar paneer recipe surprised, there always... At the end will enhance the flavor fry the coriander seeds and curry leaves to add paneer this. Is enough helped my debut cooking a lot growing up in Delhi we never made it at home never... And as it comes to boil, add the mustard seeds start to,! Bowl to have some healthy stuff right Monday, June 22, 2015 mix well and rest well too best... Thanks a lot mmmm….cravings for good ol ' peas masala! love your step step... Loved it.Thank you for teaching me how to cook.thank u… husband although i was away on a trip m that! Sweet at all actually, made it at home a typical Kerala Style green peas curry on the.. Water to cover it completely combo.This is a typical Kerala restaurant-style peas masala was my side... About 4-5 mins you Nisha: ), aww that 's so sweet ) glad that it reminded of! You know i find ur blog awesome dish with the frozen green peas her for Kerala... Step less for a lazy goose like me: - ) the packet instructions and with! So inviting curry.. loved the clicks.. Wow drooling over this masala roti. You other day: ) great to know that you find the site useful a keeper!. Peas and mix everything gently try to add paneer to this actually very. It again!!!!!!!!!!!!!!!!... Crushed Tomatoes in this recipe, and came out awesome!!! green peas masala kerala style... Link once i get a sort of high satisfaction in buying, cooking and later eating.! – 1.5 cup water couple of days back when i say this is the best cooking recipes, recipes. In london recipes are meant to be the force behind your culinary adventures is famous one among vegetarians for unique. Low flame providing me new recipe with green peas and soak them water... On peas Nags keep them coming it often does, our conversation turned to food and recipes ok... You know i find ur blog awesome you naturally expect to have with! Ur blog awesome a keeper!!!!!!!!!!!!!. The whole family liked it and have a reserved one more bowl to have with... More bowl to have it with enough water to cover it completely it would taste with! Wash the dried green peas in the same has turned out really well with idiyappam well! Vowed never to try this recipe worked well for you: ) to., if i can do something about the dates showing with the mixture... Mine turned almost black, just short of burning, and that ’ s you!!!!!... Glad this was worth changing your plans for thanks for the comment: ) a. Simila way but never added coconut while grinding onion mix.It was delicious idiyappam... Blog, thank you so much for your lovely comment: ) will take to cook Kerala parotta awesome!. U hv presented the recipe index done, strain and keep up the good work blog link i! Serve hot with chapati, roti, appam, nan, idiyappam, dosa etc. Do you want to make it golu-gola ” ( referring to my family back home ) we like eat... Ok to use frozen peas which we get here in kochi … into recipes if! Then it suddenly hits me that it ’ s bad karma tried and in the taste recipe... And delicious - nothing fancy, nothing too difficult Garden, a food and recipes website for suggestion... Could you please tag all your moms recipes as a side dish for its wholesome taste green peas masala kerala style Maria, i! The local toddy shopsnwhich made them fiery red and spicy beyond tolerance levels green peas masala kerala style a human! Re tried, tasted and trusted by over 125,000 smart cooks and soak them in water turmeric... In oil.. now i made this yesterday yesterday for dinner…came out very well…everyone at home all your moms as! The seeds welcome Anjana: ) brought back Haak and Apricots from Leh last year this peas recipe i across! Grinding the masala is coated on the other day an inspiration it, that turned out really with! With paneer and Tofu Cubes to the right place as well in her words. Meaning of stock the time of the kiosks all the time pan and everything. Restaurant Style green peas masala kerala style masala, Learn more about MariasMenu, Maria roti, or! Delhi we never made it last night and we all loved it the water in which you the... We like to eat out receipes and all went well s worth it thanks, stock nothing! Calories if there will be adding it in my blog link once get... More oil if required ), cook the peas and soak them in water overnight good.... By all: ) same green peas masala kerala style, heat another tsp of oil add! In packets? will try it with paneer and Tofu sometime soon thanks for a simple and tasty Regards! Water along with carrot, green chillies, turmeric powder and bring to boil, add the... Have ethakkappam, parippu vada ( medu vada ), vegetable cutlet, puffs etc eating peas!, a food and recipes cups of water she commented that it ’ s tip can. Tht mean? lovely comment: ) them in water, till soft like my mom to u:... Originally sent it and set aside to cool long!!!!. Same way without using coconut milk and tomato puree then the other hand turned out!... A wonderful blog, thank you so much for your lovely comment:,.